Introduction
These Classic Butter Cookies are a timeless treat, perfect for any occasion.
With their rich, buttery flavor and melt-in-your-mouth texture, they’re a favorite during the holiday season or as an everyday indulgence.
Easy to make and incredibly versatile, these cookies can be piped, shaped, or cut to suit your creativity.
Ingredients
1 cup (2 sticks) unsalted butter, softened
3/4 cup granulated sugar
1 large egg
1 teaspoon vanilla extract (or almond extract for variation)
2 cups all-purpose flour
1/4 teaspoon salt
Instructions
see continuation on next page
Do You Need to Rinse Ground Beef?
How To Make Fried Green Tomatoes
🔥 I AM SHOCKED! Instantly Dissolves Blood Clots and Makes the Blood Fluid with Apple and Lemon Juice!
Add 1 Tablet Each Time When Watering and Peace Lily Will Come to Life, Turn Green, and Bloom!
The Most Delicious Beef Recipe – A Restaurant-Inspired Dish
Warm Water and Turmeric: Why It’s Beneficial to Drink It in the Morning
Super Quick Chicken with Broccoli and Carrot Stir Fry
Pineapple Rum Fritters
Put Salt in Your Washing Machine. Here’s Why. This is something appliance repair people will never tell you.
