A nostalgic, no-fuss dessert that combines the creamy richness of cheesecake with the sweet, tangy goodness of cherries. Perfect for summer picnics, potlucks, or any time you need a sweet treat!
Ingredients:
1 (8 oz) package cream cheese, softened
1 cup powdered sugar
1 teaspoon vanilla extract
1 (8 oz) tub whipped topping, thawed
1 (21 oz) can cherry pie filling
2 cups mini marshmallows
1/2 cup chopped pecans (optional)
Instructions:
see continuation on next page
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