Red Velvet Cream Cheese Thumbprint Cookies are the perfect blend of a classic red velvet cake and the cozy, homestyle cookie everyone craves during the holidays or special family gatherings. The origin of red velvet has been a matter of some debate, with some suggesting it comes from the Victorian era as a fancier cake option, while others argue it gained fame in the American South. These delightful cookies, with their signature red hue and contrasting creamy cheese filling, will be a hit at any occasion. They are as delightful to look at as they are to eat, making them an ideal treat for when you want to add a little extra love to your family’s dessert table or show up with a show-stopper at the next community potluck.
These thumbprint cookies are wondrous on their own, but for a truly delectable experience, serve them with a glass of cold milk or a cup of your favorite warm coffee or tea. For a festive spread, accompany them with a platter of assorted fruit or alongside a scoop of vanilla ice cream for a more indulgent dessert.
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“My hubby is beyond addicted to this stuff! We finish one serving and he’s asking when I can make it again
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No way! I didn’t know you could make this in a slow cooker! So tasty!
