A delicious, crowd-pleasing snack filled with smoky brisket and creamy beer cheese, all wrapped in golden pretzel dough!

Ingredients

1 pound smoked brisket, shredded

1 cup beer cheese dip

1 can refrigerated biscuit dough

1/4 cup baking soda

2 cups warm water

Coarse salt, for sprinkling

Melted butter, for brushing

Instructions

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