Mini Butter Cake , This cake was delicious !
This mini butter cake is soft, moist, and full of buttery goodness. It’s the perfect treat to serve with tea, coffee, or as a light dessert after a hearty meal. Whether you’re baking for one or two, this small-batch cake delivers maximum flavor with minimal effort!

Ingredients

• 100g unsalted butter (softened)

• 100g granulated sugar (approx. ½ cup)

• 2 eggs

• ½ tsp vanilla essence

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• 1 cup plain flour (120g)

• ½ tsp baking powder

Instructions

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