Baked Cheese White Eggs
Looking for a simple, protein-packed breakfast that feels indulgent but is surprisingly healthy? These baked cheese white eggs are creamy, savory, and incredibly satisfying. Perfect for a quick morning bite or light dinner.

Ingredients (Serves 2):

•  125 g white cheese (ricotta, farmer’s cheese, or cottage cheese)

•  2 large eggs

•  60 g chopped onion

•  60 g bell pepper (any color, finely diced)

•  Salt and pepper to taste

•  Butter or olive oil (for greasing)

•  Chopped fresh chives or parsley (optional, for garnish)

Instructions:

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