Introduction
There’s nothing more satisfying than a hot, creamy bowl of loaded potato soup. Whether it’s a cold winter night or a long day that calls for some cozy comfort, this thick, cheesy, bacon-topped soup delivers in every spoonful. With buttery potatoes, crisp smoky bacon, rich cheddar cheese, and a touch of sour cream, this dish is comfort food at its finest.
Why You’ll Love This Recipe
-
Creamy & indulgent: A rich soup base made with heavy cream, sour cream, and cheddar.
-
Perfect for weeknights: Fast, filling, and family-friendly.
-
Crowd-pleaser: Great for potlucks, gatherings, or cozy nights in.
-
Versatile: Easily make it vegetarian or gluten-free with simple swaps.
Advertisement:
Ingredients
For the soup base:
-
5 large russet potatoes, peeled and diced
-
1 medium yellow onion, finely chopped
-
4 cloves garlic, minced
Advertisement: -
4 cups chicken broth (or vegetable broth)
-
2 cups whole milk
-
1 cup heavy cream
-
½ cup sour cream
-
2 tbsp all-purpose flour
Advertisement: -
4 tbsp unsalted butter
-
1 tsp salt
-
½ tsp ground black pepper
-
½ tsp smoked paprika (optional)
Advertisement: -
¼ tsp cayenne pepper (optional)
For the toppings:
-
6 strips crispy bacon, cooked and crumbled
-
1½ cups shredded sharp cheddar cheese
Advertisement: -
½ cup chopped green onions or chives
-
Extra sour cream for garnish
Directions
see continuation on next page
How to Remove Skin Tags and Warts Overnight: Safe and Effective Methods
How To Make The Best Mandarin Orange Salad
HOMEMADE CHICAGO STYLE DEEP DISH PIZZA
Chicken Stuffed with Mushrooms, Creamed Spinach, and Bacon
That completely flew under my radar
What Does It Mean When Your Partner Spoons You While You Sleep?
Discovering the history behind this remarkable kitchen tool
Best Parmesan Meatloaf
A simple dish with only three ingredients! A delicious dinner