A hearty, flavorful dish perfect for family dinners or gatherings. Layers of rich meat sauce, creamy béchamel, and melted cheese make this lasagna an irresistible crowd-pleaser!
Prep Time: 30 mins
Cook Time: 45 mins
Total Time: 1 hour 15 mins
Servings: 6-8
Ingredients
Meat Sauce:
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1 onion, finely chopped
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3 garlic cloves, minced
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700 g ground beef (or beef/pork mix)
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2 celery stalks, chopped
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3 tomatoes, chopped
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300 g tomato sauce
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Salt, black pepper, and paprika (to taste)
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Vegetable oil (for cooking)
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Béchamel Sauce:
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50 g butter
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60 g flour
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600 ml milk
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Salt and nutmeg (to taste)
Lasagna Assembly:
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200 g lasagna sheets
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200 g grated mozzarella cheese
Instructions
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