Hello, everyone! Welcome back to our cooking blog, where we share delicious recipes every week. Today, we’re preparing a Skillet Bread. So, grab your pen and paper to jot down the ingredients and let’s dive into this easy, step-by-step recipe that’s perfect for breakfast, appetizers or even to accompany fresh salads!
How to Make Skillet Bread Without Flour
Besides being delicious, this bread is a healthy choice with a soft texture, perfect for various recipes. You don’t need cooking classes or costly meal delivery services to prepare something delicious at home. With a bit of planning and our detailed meal prep guide, you can create amazing dishes with confidence and ease.
Recipe Ingredients:
3 eggs
3 tablespoons of cream cheese (Brazilian-style requeijão)
½ cup of grated Parmesan cheese (50 g)
1 cup of cornstarch (Maizena) (100 g)
½ tablespoon of baking powder (such as Royal)
Salt to taste
Instructions: