You likely have everything you wish to form this baked spaghetti with cream cheese in your wash room right now. This could be made ahead of time and heated after you are prepared. I adore
these kind of dishes. The pasta is truly rich and wonderful!
Ingredients
o 12 ounces spaghetti
o 1 pound incline ground beef
o 1 (28 ounce) jostle spaghetti sauce
o 1 (8 ounce) bundle cream cheese, softened
o 1 clove garlic, minced
o 1 teaspoon Italian seasoning
o 1 squeeze garlic salt
o ½ container ground Parmesan cheese
o ½ glass destroyed mozzarella cheese
How to Create Heated Cream Cheese Spaghetti Recipe
see continuation on next page
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I didn’t know I was doing it incorrectly all this time! I am going to attempt this tonight.
