❣️CLASSIC ENSAYMADA BREAD RECIPE ❣️
For the Dough:
3 1/4 cups all purpose flour, sifted
+ extra flour for dusting
7g (1 pack) instant yeast
4 tbsp granulated sugar
1 /2 tsp salt
2 eggs beaten
1/4 cup fresh warm milk
1/3 cup warm water (110 degrees F)
3 tbsp melted butter or margarine
softened Butter or margarine for filling
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