Carrot Cake Roll with Cream Cheese Frosting Filling
Ingredients
3/4 cup all-purpose flour
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon ground cinnamon
1/2 teaspoon ground ginger
1/4 teaspoon ground nutmeg
1/4 teaspoon salt
3 large eggs
1/2 cup granulated sugar
1/3 cup packed light brown sugar
2 teaspoons vanilla extract
2 cups finely grated carrots
1/2 cup chopped walnuts (optional)
8 oz cream cheese, softened
1 cup powdered sugar
6 tablespoons unsalted butter, softened
1 teaspoon vanilla extract
Directions
see continuation on next page
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