Best Ever Beef Stew
This beef stew is the ultimate cold weather comfort food. After a few hours in the oven, the meat becomes meltingly tender and enveloped in a rich wine sauce.
Ingredients:
2 pounds beef stew meat
½ cup all purpose flour
1 tablespoon seasoning salt
2 tablespoons olive oil
½ teaspoon black pepper
1 large onion, diced
2 bay leaves
¼ cup Worcestershire sauce
2 cups water
2 heaping teaspoons beef demi-glace (or beef Swanson Flavor Boost)
4 medium to large red skinned potatoes, washed & diced
3 large carrots, peeled & sliced
1 stalk celery, diced
Directions:
see continuation on next page
CALIFORNIA SPAGHETTI SALAD
CHICKEN ALFREDO LASAGNA
My Clothes Were Never Pure White and Fresh Smelling After Washing, Then My Neighbor Told Me This Trick!
Seafood Platter with Golden Butter Sauce
If you have these lines on your nails after 40, it is a clear sign that..
Trick to keep the floor clean for much longer
Delicious Angel Beef Casserole: A Hearty, Comforting Meal
Learnt this from my nana and it’s still my fave today!
Old Fashioned Beef Stew: Pure Comfort in a Bowl
