“My husband is from the South and had mentioned these a few times already”
This recipe is a quick and easy way to enjoy the delicious flavor of zucchini. The pan-fried zucchini rounds are crispy on the outside and tender on the inside, and the cheesy topping adds a delightful touch of richness.
Ingredients:
Ingredient Quantity
Zucchini, sliced into rounds 2 medium
Olive oil 2 tablespoons
Salt and pepper To taste
Shredded mozzarella cheese 1/2 cup
Grated Parmesan cheese 1/4 cup
Chopped fresh parsley (for garnish) 1 tablespoon
Instructions:
see next page
EASY & DELISH-PIONEER WOMAN SAUSAGE GRAVY
Secrets Your Dentist Wants You to Know: Empowering Dental Health
First-time Creation
Bringing Traditional Woodworking’s Beauty to Light!
Lemon Butter Fish Fillet
Egg and Rice Skillet
Here are 5 effective tips to clean your Airfryer and keep it in perfect condition:
After Pulling a String in an Attic, A man revealed a mystery that had been hidden for nearly 70 years
This Incredible Plant Kills Cancer Cells in As Little as 48 Hours! It Outperforms Chemotherapy by a Factor of One Hundred