Cajun Salmon & Shrimp with Creamy Mashed Potatoes | July 26, 2025
Cajun Salmon & Shrimp with Creamy Mashed Potatoes
Indulge in this rich and flavorful Cajun-inspired dish featuring perfectly seared salmon, succulent shrimp, and creamy mashed potatoes, all topped with a decadent garlic cream sauce. A true comfort food masterpiece! 
For the Salmon & Shrimp:
2 salmon fillets (skin-on or skinless)
1/2 lb large shrimp, peeled and deveined
2 tbsp olive oil (divided)
2 tsp Cajun seasoning (divided)
Salt & pepper to taste
For the Garlic Cream Sauce:
2 tbsp butter
4 cloves garlic, minced
1 cup heavy cream
1/2 cup chicken broth (optional, for extra flavor)
1/2 tsp paprika
1 tsp fresh thyme (or 1/2 tsp dried thyme)
Salt & pepper to taste
1/4 cup Parmesan cheese, freshly grated (optional)
For the Mashed Potatoes:
4 large potatoes, peeled and cubed
1/2 cup heavy cream
4 tbsp butter
Salt & pepper to taste
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