Soft butter cake | July 26, 2025
Annonce:

Soft butter cake

 

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Ingredients:

  • 1 cup (226g) unsalted butter, softened
  • 2 cups (400g) granulated sugar
  • 4 large eggs
  • 2 ½ cups (315g) all-purpose flour
  • 1 tablespoon baking powder
  • ½ teaspoon salt
  • 1 cup (240ml) milk
  • 2 teaspoons vanilla extract

Instructions:

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