Prickly pears, with their vibrant hues and unique flavor, offer a delicious twist to homemade jams. Making your own Prickly Pear Jelly is not only a delightful culinary adventure but also a way to savor the distinct taste of these succulent fruits in a spreadable form. In this article, we’ll guide you through a simple yet flavorful recipe that captures the essence of prickly pears in a jar. Get ready to embark on a journey of culinary creativity with this Homemade Prickly Pear Jelly recipe.
Ingredients:
- 3 cups prickly pear juice (approximately 15-20 prickly pears)
- 1/4 cup lemon juice (about 2 lemons)
- 1 package (1.75 oz) fruit pectin
- 4 1/2 cups granulated sugar
Instructions:
Hearty Beef Stew Recipe
How To Make Walking Taco Bake
The Natural Detox Bomb: Ginger and Beets for a Healthy Liver and Clear Blood Vessels
C0ach Elway lays d0wn the law, stating, ‘Kneel during the flag, and y0u’re 0ut f0r g00d—n0 exceptions!’
Dirty and encrusted oven, the housewives’ method to clean it effortlessly
The Ash Trick to Clean Your Windows and Mirrors and Make Them Sparkling in Just a Few Minutes
My husbands exact words after his first bite, “Oh my god, Betty, this is so good!
How To Make Bread and Butter Pickles
Delicious Pineapple Cake
