This whimsical Cotton Candy Cheesecake brings the carnival fun right to your table! With its smooth cheesecake filling and a delightful hint of cotton candy flavor, it’s a fun and visually stunning dessert perfect for celebrations.

For the Crust:

1 1/2 cups graham cracker crumbs

1/4 cup granulated sugar

1/2 cup unsalted butter, melted

For the Cheesecake Filling:

24 oz cream cheese (3 packages), softened

1 cup granulated sugar

1 cup sour cream

1 tsp vanilla extract

4 large eggs

Cotton candy flavoring or syrup (optional, for flavor and color)

For the Topping:

Cotton candy (for garnish)

Sprinkles (optional)

Instructions:

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