Nothing beats the comforting warmth of a bowl of homemade potato soup. This classic recipe is perfect for cozy nights, family dinners, or simply as a hearty meal that satisfies your cravings. Our potato soup combines rich, creamy textures with savory flavors that will leave everyone asking for seconds. Let’s walk through a detailed guide to making the finest homemade potato soup right in your own kitchen.
Ingredients for the Best Homemade Potato Soup
Ingredient Amount
Russet Potatoes (medium) 6, diced into small pieces
Onion 1, sliced
Carrots 3, peeled and sliced
Celery 3 stalks, chopped
Bacon 6 pieces, cooked and crumbled
Broth (vegetable/chicken) 8 cups
Milk 1/4 cup
Heavy Cream 1/3 cup
Parsley 1 tsp, minced
Salt and Pepper To taste
Flour 3 tbsp (or cornstarch as a replacement)
Cheese 1 cup, finely grated
Now that we have everything ready, let’s get started on crafting the best homemade potato soup.
Step-by-Step Instructions for Homemade Potato Soup
see continuation on next page
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SO clever! I can’t believe I didn’t think of that
