My Mother Used to Make This and It Was Delicious | August 8, 2025
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Ingredients
Potato Crescendo
4 large floury potatoes, peeled and sliced
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60 ml olive oil
1 teaspoon garlic powder
1 teaspoon paprika
Salt and pepper to taste
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Onion Overture
2 large onions, finely sliced
2 tablespoons balsamic vinegar
1 tablespoon honey
2 tablespoons olive oil
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Salt and pepper to taste
Preparation
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