In a saucepan, combine the milk, lemon zest, and vanilla sugar. Heat over medium heat until the mixture is just about to boil.
Meanwhile, in a separate bowl, whisk together the egg yolks, sugar, and cornstarch until the mixture is smooth and well combined.
Slowly pour the hot milk mixture into the egg yolk mixture, stirring continuously to avoid cooking the eggs.
Once everything is well incorporated, allow the mixture to cool completely.
After cooling, add the lemon juice and sweetened condensed milk. Whisk until the mixture thickens to your desired consistency.
For an elegant touch, decorate your dessert with a sprinkle of cinnamon, a dusting of cocoa powder, or chocolate shavings—whichever suits your taste.
Transfer the dessert to the refrigerator for at least 30 minutes to set. This helps the flavors meld together and gives the dessert a perfect texture.
Ready to Serve:
Once chilled, this no-bake dessert is ready to enjoy! It’s effortless yet indulgent, making it a perfect treat to satisfy your sweet tooth or impress guests with minimal effort. Every bite delivers a refreshing burst of flavor, making it seem like you spent hours in the kitchen—when in reality, it took just minutes. Enjoy!
Use A Few Ingredients, They Will Help You Say Goodbye To Big Pores
The Revolutionary New Way to Store Winter Onions
LOW-CARB BACON CHEESEBURGER CASSEROLE
11 of the Most Amazing Magic Eraser Cleaning Hacks
11 Signs Your Liver Is Not Working Well and Toxins Are Building Up in Your Body
Bay Leaf Is 100,000 Times Stronger Than Botox? | Natural Wrinkle Eraser Even at Age 70!
pineapple-fluff-dessert
Did you know what the drawer under your stove is really for? Most people don’t!
The quick and easy trick to clean the oven!
