Ingredients
Base Components
Item | Amount
Eggs | 6 large (hard-boiled and peeled)
Mayonnaise | 1/4 cup (adjust for preferred creaminess)
Dijon Mustard (optional) | 1 teaspoon (adds tang)
Lemon Juice or Vinegar | 1 teaspoon (for brightness)
Salt & Pepper | Season to taste
Optional Mix-Ins
Item | Amount
Celery (finely diced) | 1–2 tablespoons (adds crunch)
Red Onion (finely diced) | 1 tablespoon (for a sharp bite)
Fresh Herbs (chopped) | 1 tablespoon (dill, parsley, chives)
Smoked Paprika | 1/4 teaspoon (adds depth)
Shredded Cheese | 1/4 cup (cheddar, Parmesan, etc.)
How to Make It
see continuation on next page
