A Turkish Delight: Transforming Broccoli and Cauliflower into Culinary Wonders (Page 3 ) | August 16, 2024

Instructions:

1. Preheat the Oven: Begin by preheating your oven to 400°F (200°C), setting the stage for a perfect roast.
2. Season: In a large bowl, toss the broccoli and cauliflower florets with olive oil, ensuring they’re evenly coated. Sprinkle the paprika, cumin, turmeric, cayenne pepper, salt, and black pepper over the vegetables, tossing again to distribute the spices evenly.
3. Roast to Perfection: Spread the florets in a single layer on a baking sheet, ensuring they have enough room to roast properly. Roast in the preheated oven for 20-25 minutes or until they’re tender and the edges begin to crisp and brown.
4. Serve with a Twist: Once roasted, squeeze a bit of lemon juice over the vegetables and garnish with fresh parsley. This not only adds a fresh zest but also enhances the flavors, marrying them beautifully.

The Culinary Transformation

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