Instructions:
- In a large bowl, combine the salt and flour.
- Cut the chilled butter into the dry ingredients until the mixture becomes crumbly.
- Beat in the egg, then add the shredded cheese and minced jalapeños. Stir until well combined.
- Shape the dough into a ball and refrigerate for at least an hour.
- Preheat the oven to 400°F (200°C).
- Take out the chilled dough and shape it into 1-inch balls. Place them on a lined or oiled baking sheet.
- Flatten the dough balls using a cup or jar.
- Bake for approximately 15 minutes or until they start to turn golden brown.
- After 5 minutes, transfer the cookies from the baking sheet to a wire rack to cool completely.
These Cheesy Jalapeño Shortbread cookies can be enjoyed as a snack, appetizer, or side dish, making them a versatile treat. Serve them at your next gathering, and watch as they disappear in no time!
Burn bay leaf in your Room and watch what happen
FRENCH ONION STUFFED POTATOES
Salisbury Steak Garlic Mashed Potatoes Mushroom and Onion Sauce
Breakiпg: Whoopi Goldberg Stands iп Supp0rt 0f Bey0ncé, V0ws t0 Leave the US With Her, “Bey0ncé Is C0untry, I Cаn Assure Y0u”
Crispy Roasted Cauliflower: Better Than Meat!
Eternal Elegance: The Secret to Orchids that Last Forever
The Wonders of Salt in Your Fridge: A Simple Trick with Big Results
The Ultimate Rice Storage Solution: Preserve Your Rice for a Decade!
Reasons to Preserve Wood Sorrel in Your Garden
