Air Fried Apple Wedges with Caramel Whipped Cream Dipping Sauce (Page 1 ) | February 2, 2025
Annonce:

Ingredients:

2 medium Gala apples

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1/4 teaspoon ground cinnamon

2 tablespoons unsalted butter, melted

3 tablespoons sugar for coating

1/2 teaspoon ground cinnamon for coating

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4 oz whipped cream

1/4 cup caramel sauce

Instructions:

Peel the Gala apples and remove the cores before slicing them into wedges about 1/4-inch thick.

In a mixing bowl, drizzle the melted butter over the apple wedges and sprinkle with 1/4 teaspoon ground cinnamon. Toss carefully to ensure all apple slices are evenly coated.

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Preheat your air fryer to 400 degrees Fahrenheit, allowing it to heat up for a few minutes.

Place the coated apple wedges in a single layer in the air fryer basket. Cook them for 5-7 minutes, checking for tenderness and a crispy edge.

While the apples are air frying, combine the sugar and remaining 1/2 teaspoon ground cinnamon in a small bowl.

Once the apple wedges are finished, remove them from the air fryer and quickly toss them in the cinnamon-sugar mixture until they are well covered.

In a separate bowl, gently fold the caramel sauce into the whipped cream. Do this slowly to maintain the whipped cream’s light texture.

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Chill the caramel whipped cream for about 10 minutes to allow the flavors to meld.

Arrange the warm apple wedges on a serving plate and add the caramel whipped cream dipping sauce on the side for a delight ful treat. See less

Enjoy!

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