All you need is 3 ingredients for this yummy dessert! (Page 2 ) | August 29, 2024

Ingredients:

• 1 cup heavy whipping cream
• 8 oz full-fat cream cheese, softened
• 1/4 cup powdered erythritol sweetener

Instructions:

1. Prepare the Cream Cheese:
   In a large bowl, beat the softened cream cheese with an electric hand mixer until smooth and creamy, ensuring there are no lumps.
2. Whip the Cream:
   In a separate bowl, pour the heavy whipping cream and whisk vigorously until stiff peaks form. This step gives the fluff its airy, light texture.
3. Incorporate the Sweetener:

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