This Amish Applesauce Cake is a moist, warmly spiced, and slightly sweet cake that’s perfect for fall, holidays, or an everyday treat! Made with simple ingredients and packed with cinnamon, nutmeg, and applesauce, it delivers deep, comforting flavors in every bite. Whether you enjoy it with coffee in the morning or as an after-dinner dessert, this cake is sure to become a family favorite!
🛒 Ingredients
✔ 1½ cups all-purpose flour (for structure & softness!) 🍞
✔ 1 tsp baking soda (helps the cake rise!) 🥄
✔ ½ tsp baking powder (gives extra lift!) ✨
✔ 1 tsp cinnamon (adds warmth & spice!) 🌿
✔ ½ tsp nutmeg (for extra depth of flavor!) 🍂
✔ ½ cup applesauce (adds moisture & natural sweetness!) 🍏
✔ ½ cup granulated sugar (for the perfect sweetness!) 🍯
✔ ½ cup brown sugar (adds caramel-like richness!) 🍯
✔ ½ cup unsalted butter, softened (makes it tender!) 🧈
✔ 2 large eggs (binds everything together!) 🥚
✔ 1 tsp vanilla extract (enhances the flavor!) 🌿
✔ ½ cup chopped walnuts or raisins (optional) (adds crunch & texture!) 🌰
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Once these delectable morsels emerged from the oven, their irresistible aroma filled the air. With everyone eagerly grabbing a piece, we indulged ourselves before even sitting down for dinner.
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We call this one ‘Herb Haven’ because it’s packed with flavor and feels like a luxurious, savory retreat.
