‘Amish Family Favorite’ is what we call this—it’s heartwarming, nostalgic, and always a hit at the dinner table! (Page 3 ) | May 17, 2025
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Variations & Tips
For a lighter version, substitute ground turkey or chicken for the beef. You can also add vegetables like peas, carrots, or bell peppers for extra nutrition and color. If you prefer a spicier kick, consider adding a pinch of cayenne pepper or a dash of hot sauce. For a different flavor profile, try using cream of celery soup instead of cream of chicken.

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