continued on next page
Wash all ingredients thoroughly, especially the spinach and celery.
Core the apples and chop all ingredients into smaller pieces if needed for your blender or juicer.
Peel the lemon and ginger if blending. If juicing, you can leave the lemon peel on for an extra zing.
Juice everything using a juicer
– OR blend it all in a high-powered blender with a little cold water (about 1/2 cup), then strain through a fine mesh sieve or nut milk bag for a smoother drink.
Serve immediately over ice or chilled. You can garnish with a sprig of parsley or mint for freshness!
💡 Tips:
Continued on next page//
Drink it on an empty stomach in the morning for best results.
Store any leftovers in an airtight glass bottle in the fridge for up to 24 hours.
Add a pinch of turmeric for an extra anti-inflammatory boost!
Let me know if you want a printable version or label design for a juice bottle! 🧃✨
Discover the Secret Elixir of Vitality: A Daily Drink for a Youthful Glow!
Honey and Cinnamon: A Potent Natural Remedy Revered Across Generations
Polpette Aka Italian Meatballs
The Vintage Appliance That Cooks Thanksgiving Dinner in Under an Hour!
The Plant That Destroys Cancer Cells in Just 48 Hours! It’s 100 Times More Effective Than Chemotherapy
Garlic Butter Baked Scallops
Everything You Need to Know About The Fluid That Comes Out Of
Classic Southern Pea Salad
I can’t believe I didn’t know this
