This Apple Almond Cake is a delightful, moist dessert that perfectly combines the sweetness of apples with the rich, nutty flavor of almonds. The cake is soft, flavorful, and topped with a subtle apricot glaze that gives it a beautiful finish. Whether you’re enjoying it with coffee or as a light dessert after dinner, this cake is sure to be a hit with everyone who tries it. Let’s dive into this easy and scrumptious recipe!
Preparation, Cook, and Total Times
Preparation Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Cuisine: European (Perfect for dessert or a sweet snack)
Full List of Ingredients
1 egg
75g sugar
8g vanilla sugar
A pinch of salt
60ml oil (vegetable or sunflower)
125g yogurt
140g flour
7g baking powder
1 apple, thinly sliced
Juice of 1/2 lemon
Almond flakes (for topping)
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