Apple cake from Italy with 200ml sour cream that I bake 3 times a week | February 23, 2025
Annonce:
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150 g butter
3 eggs
350 g flour
200 ml sour cream
1 packet of baking powder
120 g sugar
1 tbsp milk
1 lemon, untreated, the peel
For the topping
800 g apples
a little powdered sugar, for sprinkling
Preparation
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