Here’s a comforting and nourishing recipe for Apple Carrot Beef Rib Soup, perfect for a cozy meal! 🍲🥕🍎
Ingredients:
1 lb beef ribs, cut into 1-inch pieces
2 medium carrots, peeled and chopped
2 apples, peeled, cored, and chopped
1/2 teaspoon salt, or to taste
8 cups water
2 slices fresh ginger
Chopped scallions, for garnish
Instructions:
Prepare the Beef Ribs:
Rinse the beef ribs under cold water to remove any bone fragments.
Optionally, blanch the ribs: Bring a pot of water to a boil, add the beef ribs, and boil for 2-3 minutes. This removes impurities. Drain and rinse the ribs under cold water.
Start the Soup Base:
In a large pot or Dutch oven, add the rinsed beef ribs, 8 cups of water, and ginger slices.
Bring the pot to a boil, then reduce the heat to low and let it simmer for 30 minutes, skimming off any foam or impurities that rise to the surface.
Add the Carrots and Apples:
How to Make Bacon Wrapped Smokies
Sausage and Cheese Mini Wonton Appetizers
How To Make Baked Sweets & Sour Chicken
A Quick 5-Minute Trick for Sparkling Clean Objects
No one has ever done anything like this before! The meat melts in your mouth like butter!
Cheesy Baked Potatoes with Bacon, Veggies, and Sour Cream Sauce
Electricity bill: place aluminum foil behind your radiators, the expert tip that works
Homemade Spaghetti Sauce
Bobble Cake:
