Fall season, I broke down and did something sweet with apples finally – well, besides just slicing and eating them, that is. Apples are one of my favorite snacking fruits, so I’ve certainly been doing my share of that!
Ingredients
1 (21 ounce) cans apple fruit filling and topping ( or other fruit fillings)
6 (8 inches) flour tortillas
1 teaspoon cinnamon
1/3 cup butter or 1/3 cup margarine
1/2 cup sugar
1/2 cup brown sugar
1/2 cup water
How To Make Apple Enchiladas
CONTINUE READING NEXT PAGE
Cheesy Mississippi Mud Potatoes
Hearty Italian Meatball Soup
Baked Vegetable Casserole with Cheese: A Hearty and Delicious Dish
Moist Chocolate Cake Recipe (with Frosting)
Why You’ve Been Folding Your Beach Towels Wrong This Whole Time
Cheesecake Cookie Dough Tacos
My mum made this recipe all the time when I was growing up and I have always loved it!
Whiten Your Teeth in 2 Minutes – Home Remedy with Ginger & Salt
Just discovered a new way to cook brats, and it’s a total game-changer!