Apple Flan, Greek Yogurt and Almonds (Page 2 ) | March 22, 2025

Annonce:

Pour the dough into a buttered mold, then add the cooked apples.
Sprinkle the flan with flaked almonds.
Bake for 30 to 40 minutes, or until the flan is golden and firm.
Let cool before serving.

Next: just mix it with lemon and stop spending (did you know that?)

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