How To Make Air Fryer Zucchini Chips

Ingredients: For The Zucchini Chips: 2 large zucchinis (approximately 8 inches long each), sliced into ¼-inch round pieces 1 egg 2 tbsp milk ½ cup all-purpose flour 1 cup panko bread crumbs 1 cup grated Parmesan cheese ½ tsp garlic powder ½ tsp Italian seasoning Cooking spray For The Dip: ½ cup sour cream 2 … Read more

Longhorn Parmesan Crusted Chicken

When it comes to homestyle cooking that brings both comfort and a touch of gourmet flair, the Longhorn Parmesan Crusted Chicken stands out as a winner. This dish, inspired by the flavors of Longhorn Steakhouse, combines tender, marinated chicken breasts with a rich blend of cheeses and a crispy, savory crumb topping. It’s a recipe … Read more

18-Month-Old Twins Tragically Die After Grandma Leaves The Back Door Open

Note: we are republishing this story which originally made the news in March 2023. In a heart-wrenching incident, an Oklahoma City family is grappling with the devastating loss of their twin toddlers, a boy, and a girl, who tragically drowned in their family pool. The incident unfolded when their great-grandmother, battling Alzheimer’s, inadvertently left a … Read more

How To Make Chocolate Zucchini Bread

Imagine a kitchen filled with the rich aroma of chocolate, the comforting scent wafting through the air, bringing everyone together. Now imagine slicing into a loaf that’s not only decadently chocolatey but also incredibly moist and tender, with a hidden surprise of zucchini. Yes, zucchini! This Chocolate Zucchini Bread is a delightful treat that brings … Read more

Taken far too soon. RIP

The former Bachelor student Hailey Merkt has died at the age of 31 after a long battle with leukemia. A social media post on her personal Instagram page after she died confirmed that she had died. CONTINUE READING ON THE NEXT PAGE

2 Ingredient Lemon Cake Bars

There’s an undeniable charm in a recipe that delivers incredible taste with minimal effort. The 2-Ingredient Lemon Bars are the epitome of such simplicity. Combining just two pantry staples, this recipe brings together the fluffy texture of angel food cake and the vibrant, zesty flavor of lemon pie filling. The result is a light, refreshing … Read more