This Recipe Is Now My Absolute Favorite Breakfast

There’s something really comforting about a delicious warm pancake, don’t you think? It’s crust, creamy custard, and rich filling make it an irresistible dish for breakfast, lunch, and even dinner. What if I told you that you can enjoy all the benefits of a quiche in a convenient and portable format? Let me introduce you … Read more

How To Make APPLE FRITTERS

 oby no means are my apple fritters the size of my face.  Or “doughey.”  Or covered in more sugar than you should consume in an entire year. Ingredients: 2 T Honey optional 1/8 t Nutmeg 1/4 c Flax Meal Coconut Oil for frying 1/4 c Shredded Coconut 1/4 t Salt 2 T Coconut Flour 5 Eggs 4 Green Apples 1 t Cinnamon Instructions: Grind the apples with… Continue reading all instructions on the … Read more

Cheese Chicken Nuggets

Equipment: A Food Processor (Essential for grinding those chicken thighs) Ingredients: Ground Chicken Thigh: 500 grams Sublime tenderness! Garlic Powder: 1 teaspoon Onion Powder: 1 tablespoon Italian Seasoning: 1 teaspoon Paprika: 1 teaspoon Salt: A pinch or 1/2 teaspoon Black Pepper: 1/2 teaspoon Mozzarella Cheese: 1.5 cups shredded (Or use block cheese) All-Purpose Flour: 1 cup Egg: … Read more

Rotisserie Chicken and Stuffing Casserole

This chicken and stuffing casserole is creamy and comforting on a cool winter evening — the whole family will love it! The crispy topping on this old-fashioned casserole is easy to make with a quick-cooking stuffing mix. A store-bought rotisserie chicken is required, but if you have leftover chicken on hand, use it! Leftovers are … Read more

How To Make Hot Fudge Pie

Ingredients: Sugar 1 cup Vanilla essence 1 teaspoon Salt 1 teaspoon All-purpose flour half cup Cocoa powder 3 tablespoons Eggs 2 Butter half cup at room temperature. Instructions: Preheat the oven to 350 degrees. In a bowl add the butter and sugar and beat it with the help of an electric mixer for 2-4 minutes. … Read more

How To Make Easy Taco Lasagna

Ingredients: 1 lb lean ground beef 1 Tbsp olive oil 1 medium-sized red onion finely chopped 2 cloves garlic minced ¼ cup premium taco seasoning 12 six-inch flour tortillas 24 oz quality salsa 1 cup sour cream 3 cups shredded Mexican Cheese Blend ½ cup water adjust as needed 1 can of optional green chiles 1 can black beans drained Instructions: Begin by preheating your oven to 375°F (190°C). Lightly grease a standard 9×13-inch baking dish. Using a spacious … Read more