Classic Cream Puffs with Caramel & Vanilla Cream

Classic Cream Puffs with Caramel & Vanilla Cream   Ingredients For the Dough (Choux Pastry): Water: 200 ml (¾ cup) Purpose: Provides the liquid needed to create steam, which helps the dough rise in the oven. Butter: 50g (1¾ oz) Purpose: Adds richness and flavor to the dough, contributing to its tender texture. All-Purpose Flour: 150g (1¼ cup) Purpose: Forms the … Read more

Everything you need know about tonsil stones, odd growths that seem like pimples in your throat.

Everything you need know about tonsil stones, odd growths that seem like pimples in your throat.   Disgusting medical videos are extremely popular on YouTube these days. Pimple popping, cyst draining, earwax removal, back cracking, foot callus scraping—you name it, and millions of people want to see it on film. Tonsil stones, which are little, … Read more

Vegetable Soup with Aromatic Croutons

Vegetable Soup with Aromatic Croutons   Ingredients For the Soup: 300 g celery, chopped 3 garlic cloves, minced 3 potatoes, peeled and diced 1 courgette (zucchini), chopped 35 g parsley, chopped Salt and black pepper to taste 1 liter vegetable stock 1 broccoli head, chopped 1 cup frozen peas For the Aromatic Croutons: 3 slices … Read more

Oatmeal and Date Balls Recipe

Oatmeal and Date Balls Recipe   Ingredients: 150g (5 oz) dates 80g (2.8 oz) rolled oats 90g (3 oz) walnuts 1 tsp cinnamon 1 pinch salt (optional) Zest of 1 orange 100g (3.5 oz) sugar-free chocolate 1 tbsp olive oil Directions: CONTINUE READING ON THE NEXT PAGE 🥰💕

Stuffed Flatbread Recipe

Stuffed Flatbread Recipe   Ingredients: 200g feta cheese Bunch of parsley 2 eggs 1 tsp salt 4 tbsp yogurt (heaping) 200ml milk 100ml oil 200ml mineral water Grated cheddar or mozzarella Ready-made phyllo dough Directions: CONTINUE READING ON THE NEXT PAGE 🥰💕