Gyros Casserole with Garlic & Hollandaise Sauce Mediterranean delight from the oven
Ingredients: – 500 g gyros meat (pork or chicken) – 400 g potatoes – 1 large onion (cut into rings) – 2 cloves of garlic (chopped) – 200 g grated cheese (e.g., feta or gouda) – 250 ml cream – 100 ml milk – 200 ml ready-made Hollandaise sauce – 1 tsp dried oregano – … Read more