Seeded Artisan Bread Dough Recipe
This crusty bread is filled with a mix of seeds, giving it a nutty, earthy flavor and an irresistible texture. It’s perfect as a standalone snack, for sandwiches, or alongside soups and salads. Ingredients (Makes 1 large loaf or 2 smaller loaves) Ezoic 3 ½ cups (420g) all-purpose or bread flour 1 ½ teaspoons salt … Read more