7 tricks to clean home faster and deeper

Granmoms advice is often the best, but the professionnel person advice is better especially when it comes to household cleaning. For instance, hotel housekeepers, tasked with maintaining countless rooms daily to a meticulous standard, undoubtedly possess invaluable insights on achieving a thorough and swift cleaning. Navigating through the array of situations left behind by guests, … Read more

Banana Bread

Introduction: Delight in the warm and inviting aroma of freshly baked Banana Bread – a timeless classic loved by many for its moist and flavorful profile. This beloved treat is a perfect way to use up overripe bananas, transforming them into a delicious and comforting loaf of goodness. Whether enjoyed for breakfast, as an afternoon … Read more

5 ways to tell if an egg is fresh or rotten

Every year, several million eggs end up being thrown away because the expiration date has passed. Eggs, which are one of the healthy foods to consume as part of a balanced diet, can last for several weeks in the refrigerator. But over time, the egg can become poor quality, as the air pocket inside expands … Read more

A Budget-Friendly Technique for Shiny Toilets

A sparkling and fresh-smelling toilet is a must for any bathroom. We’re about to reveal a method that not only enhances toilet hygiene but also provides an affordable solution to various issues. Let’s dive into the details. Cleaning the Toilet Bowl with the Bottle Method Before delving into the method, start with a preliminary step: … Read more

Baked Fried Chicken

Baked Fried Chicken Ingredients: °2 cups all-purpose flour ° 2 tsp black pepper °2 tsp paprika °4 tsp garlic salt °½ tsp mixture for poultry seasoning °1 cup buttermilk °2 eggs beaten Instructions: FIRST STEP: In a bowl, mix the beaten eggs with the buttermilk In another bowl, combine flour, poultry seasoning, garlic salt, paprika … Read more

How to Cook the Old Perfect Steak

Ingredients: ° 2 double rib Swiss steak, approx. 6 cm thick ° 2 tablespoon of oil ° 4 sprig of rosemary 60 grams of butter ° salt ° ground pepper Methods: Take the double ribs out of the refrigerator an hour before preparing them. 2 If you are using a meat thermometer, insert it into … Read more