My whole family couldn’t get enough of this. Next time, I’m making double!
Ingredients: 1 pork tenderloin (about 1.5-2 lbs) 8-10 slices of bacon 1/4 cup brown sugar 1 tbsp Dijon mustard 1 tsp garlic powder 1/2 tsp smoked paprika Salt and pepper to taste 1 tbsp olive oil Instruction For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget … Read more