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Ingredients: 1 lb fresh salmon filet* 3 Tbsp Olive oil, divided 1 1/2 tsp Garlic salt, I used Lawry’s Brand, to taste 1/2 tsp Black pepper, or to taste 1 medium yellow onion, 1 cup, finely diced 1/2 red bell pepper, seeded and diced 3 Tbsp unsalted butter, divided 1 cup Panko bread crumbs 2 … Read more

Ingredients: 2 medium Gala apples 1/4 teaspoon ground cinnamon 2 tablespoons unsalted butter, melted 3 tablespoons sugar for coating 1/2 teaspoon ground cinnamon for coating 4 oz whipped cream 1/4 cup caramel sauce Instructions: Peel the Gala apples and remove the cores before slicing them into wedges about 1/4-inch thick. In a mixing bowl, drizzle … Read more

Ingredients: °3 c elbow macaroni (uncooked) °1 c whole milk °1 c heavy cream °2 eggs °2 c sharp cheddar cheese (shredded) °4 oz American Cheese (More of you want your macaroni and cheese to be even creamier) °1 teaspoon garlic powder °1 tsp onion powder °½ tsp each, salt and pepper (to taste) °½ … Read more

Grandmother’s Buttermilk Cornbread – Here’s how to make the most delicious cornbread you’ve ever tasted. You’ll love serving this with chili or stew, or fresh peas, or simply to eat hot from the oven with loads of sweet butter. My grandma always made the best cornbread. It had a tender crumb, lots of vanilla and … Read more

Ingredients: 4 tortillas (8 inch) 1 cup shredded mozzarella cheese 1 cup shredded cheddar cheese 3 cups roughly chopped spinach 8 ounces sliced mushrooms Olive oil (optional, enough to lightly coat the tortillas) Instructions: Preheat Oven: Preheat your oven to 375°F (190°C). Sauté Mushrooms: In a large skillet, sauté the mushrooms until they are golden … Read more

Ingredients: 2 cups all-purpose flour 1 teaspoon baking soda 1/2 teaspoon salt 1/2 cup unsalted butter, softened 1 cup granulated sugar 2 large eggs 1 teaspoon vanilla extract 1/2 cup sour cream 3 ripe bananas, mashed 1/2 cup chopped walnuts 1/2 cup white chocolate chips 2 cups creamy custard (for filling and topping) 1 banana, … Read more

Ingredients: ●1 lb shrimp with shell ●Shrimp broth ●1-1/4 cup ketchup ●Dash Valentina ●Dash Worcester sauce ●1 lime ●Small onion ●2 tomatoes ●1 Serrano, seeds removed if you don’t want it too spicy. ●Cilantro ●1 can tomato sauce ●Half a cucumber, remove seeds ●Salt ●2 avocados Instructions: ■Remove shells from shrimp and boil with a … Read more

*Introduction:* If you love pizza, you know that the right sauce can elevate the entire experience. While traditional pizza sauce is a must-have, there’s something irresistible about a *garlic sauce for pizza* that adds a creamy, savory, and aromatic touch to every bite. Whether you’re dipping your crusts, drizzling over your pizza, or pairing it … Read more

Ingredients: For the Dough: 2 cups all-purpose flour 1/4 cup sugar 1/2 tsp salt 1 tsp baking powder 1 tsp instant yeast 1/2 cup warm milk 2 tbsp unsalted butter, melted 1 large egg For the Filling and Topping: 1/2 cup Nutella (or any chocolate hazelnut spread) Powdered sugar or cocoa powder for dusting (optional) … Read more

Ingredients: 1 lb ground beef 1 small onion, chopped 2 cloves garlic, minced 1 jar (24 oz) marinara sauce 1 can (15 oz) crushed tomatoes 1 package (25 oz) frozen cheese ravioli 1 cup ricotta cheese 1/2 cup sour cream 1 package (8 oz) cream cheese, softened 2 cups shredded mozzarella cheese 1/2 cup grated … Read more