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Ingredients: 1 head broccoli 1 head cauliflower 1/2 lb bacon, cooked 1 cup shredded cheddar cheese 1 cup mayonnaise 1 cup sour cream 1/2 cup sugar 1/2 teaspoon salt Instructions: Step 1 Mix broccoli, cauliflower, bacon, and shredded cheese in a large bowl. In a small bowl, mix mayonnaise, sour cream, sugar, and salt until … Read more
It takes empathy and compassion to share success stories about alternative medicine and wellness. The story I’m going to tell is quite personal, yet it stresses the value of positivity, perseverance, and wellness. When dealing with major health concerns like tumors, it is essential to remember that my experience may not be typical. A Dish … Read more
Ingredients: Ingredients 800g – 1kg small potatoes 5 tablespoons olive oil (65ml) Salt (according to your taste) 3 cloves of garlic (minced) 1/4 teaspoon black pepper1/2 teaspoon paprika1 teaspoon sweet chili flakes (optional) 1 tablespoon chopped rosemary (fresh or dried) Chopped parsley for garnish Steps to Make Crispy Garlic-Roasted Potatoes Step 1: Prepare the Potatoes Cut the potatoes: Depending on … Read more
Ingredients: 16 oz of beef stew meat.2 of each bell peppers.1 vegetable oil.3 tbsp. Of worcestershire sauce.1 tsp of minced garlic.1 can of beef broth.1 can of stewed tomatoes.1 season salt.1 all-purpose flour. Instructions: In a large bowl, mix together the flour and season salt then coat the meat in the mixture.In a skillet, heat … Read more
Ingredients: 350g of Flour 250g of Yogurt 1 tsp of Baking Powder 1 tsp of Salt 1 tsp of Sugar 2 cloves of Garlic 30g of Butter Instructions: Prepare the Dough: Sift the flour into a bowl and create a well in the middle. In this well, add the yogurt, baking powder, sugar, and salt. … Read more
Ingredients: Number of eggs: 3 Three and a half ounces (90 grams) of sugar(1/2 cup) Some salt: a little pinch Citrus fruit From the zest of two lemons: Eight tablespoons (170 g) of melted butter (6 oz) Two hundred grams (7 ounces, 1 cup plus one-third cup) of flour Pastry Making Three teaspoons (15 grams, … Read more
Ingredients: Dry Yeast: 10 grams (1 packet) Warm Water: 200 ml (1 glass) Flour: 720 grams (6 cups) + 120 grams (1 cup) for initial mixing Salt: 10 grams (1 teaspoon) Egg Yolk: 1 Milk: 1 tablespoon Instructions: Dissolve the dry yeast in warm water and stir until dissolved. Mix in 120 grams of flour until smooth. Gather the dough, cover, … Read more
Ingredients: 2 pounds beef stew meat, cut into 1-inch cubes1 packet (1 ounce) onion soup mix1 can (10.75 ounces) condensed cream of mushroom soup1 cup beef broth Instructions: 1. Place the beef stew meat in the bottom of your slow cooker.2. Sprinkle the onion soup mix over the beef.3. Pour the condensed cream of mushroom … Read more
Ingredients: 6 bone-in, skin-on chicken thighs 1 tablespoon Italian seasoning Kosher salt and freshly ground black pepper, to taste 3 tablespoons unsalted butter, divided 3 cups baby spinach, roughly chopped 16 ounces baby Dutch potatoes, halved* 2 tablespoons chopped fresh parsley leaves FOR THE GARLIC PARMESAN CREAM SAUCE ¼ cup unsalted butter 4 cloves garlic, … Read more
Smothered Chicken and Rice: Comfort Food at Its Best INTRODUCTION AND ORIGIN Smothered Chicken and Rice is a Southern classic, epitomizing hearty, soul-warming comfort food. The dish typically features tender chicken smothered in a rich, creamy gravy served over a bed of fluffy rice. This humble yet satisfying meal has roots in traditional Southern cooking, … Read more
