Kentucky Butter Cake

Ingredients: CAKE 3 cups flour (all-purpose) 1 teaspoon powdered baking soda a half teaspoon of salt 16 tbsp butter (unsalted) (2 sticks) temperature in the room 1/2 cup shortening with a buttery flavor 3 cups sugar (granulated) 5 room temperature eggs vanilla extract (two tablespoons) a quarter teaspoon of rum extract 1 cup buttermilk SYRUP … Read more

Banana Bread Brownies: The Ultimate Soft & Gooey Banana Treat!

These Banana Bread Brownies are the perfect fusion of moist banana bread and rich, fudgy brownies! They’re buttery, soft, and packed with banana flavor, making them a perfect dessert, snack, or sweet breakfast treat. Plus, the sour cream and butter make them extra tender and melt-in-your-mouth delicious! 🛒 Ingredients For the Banana Brownie Base: ✔ … Read more

Lemon Oatmeal No-Bake Cookies: A Bright & Zesty Treat!

These Lemon Oatmeal No-Bake Cookies are the perfect balance of sweet, citrusy, and chewy! With a refreshing lemon twist on the classic no-bake cookie, they require zero oven time and come together in just minutes. These soft, chewy, and lightly tangy treats are ideal for spring, summer, or anytime you crave a quick, refreshing dessert! … Read more

Chicken Chow Mein with the Best Chow Mein Sauce

This Chicken Chow Mein is packed with tender chicken, crisp vegetables, and perfectly stir-fried noodles, all coated in a savory, slightly sweet, and umami-packed homemade sauce. It’s better than takeout, incredibly easy to make, and ready in under 30 minutes! 🛒 Ingredients For the Chow Mein: ✔ 1 lb chicken breast, boneless & skinless, thinly … Read more

Amish Applesauce Cake: A Moist & Spiced Classic

This Amish Applesauce Cake is a moist, warmly spiced, and slightly sweet cake that’s perfect for fall, holidays, or an everyday treat! Made with simple ingredients and packed with cinnamon, nutmeg, and applesauce, it delivers deep, comforting flavors in every bite. Whether you enjoy it with coffee in the morning or as an after-dinner dessert, … Read more

Zucchini and Tomato Frittata recipe

Servings: 4 Calories: 180 per serving Ingredients: 6 large eggs 1/4 cup milk (or dairy-free alternative) 1 medium zucchini, thinly sliced 1 cup cherry tomatoes, halved 1/4 cup chopped fresh parsley (plus extra for garnish) 1/2 cup shredded mozzarella cheese 1/4 cup grated Parmesan cheese 1 tablespoon olive oil 1/4 teaspoon garlic powder Salt and … Read more