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Ingredients 1 cup water 1 cup sugar 375g mixed dried fruit 200g butter 1 tsp mixed spice 1 tsp bicarbonate of soda 2 eggs beaten 2 cups self-raising flour Instructions Continued on the next page

Introduction If you crave restaurant-style Chinese food but want to enjoy it in the comfort of your home, sizzling Chinese pepper steak with onions is the answer. This dish brings together tender strips of beef, colorful bell peppers, and savory onions in a rich and flavorful sauce. It’s simple to prepare yet feels fancy enough … Read more

Pecan pie is a classic dessert that holds a cherished place in American cuisine, particularly in the southern United States where pecans are plentiful. Its origins can be traced back to the late 19th century when recipes began to appear in Texas cookbooks. The allure of pecan pie lies in its luscious, gooey filling complemented … Read more

Apple crumb bars are a delightful treat that combine the comforting flavors of apple pie with the ease of a bar dessert. Originating from the classic American love for apple desserts, these bars are perfect for those who enjoy the sweet and tart taste of apples paired with a buttery, crumbly topping. They’re ideal for … Read more

Squirrels are one of the most beloved animals in the world, and these Chewy Nutty Squirrel Bars are a delicious way to celebrate them! These bars are packed with crunchy nuts and condensed milk, and they’re perfect for a snack or a quick breakfast. Plus, they’re easy to make and can be stored in the … Read more

Pistachio-Filled Chocolate Truffles are a delightful treat that combines the rich, velvety taste of chocolate with the nutty, slightly sweet flavor of pistachios. This recipe is a cherished one in our family, passed down through generations, and it always brings back memories of holiday gatherings and special occasions. In the Midwest, where hearty meals and … Read more

The Southern Upside Down Pecan Cake holds a special place in my heart, reminiscent of family gatherings and holiday dinners where the smell of caramelized pecans and buttery cake filled our farmhouse kitchen. This cake, baked in a simple jelly roll pan just like my grandmother used to, is a testament to the timeless tradition … Read more

Imagine waking up on a crisp autumn morning, with the air filled with the comforting aroma of freshly brewed apple cider and the sweet scent of warm doughnuts. Now picture all of that deliciousness combined into one delectable treat – the Apple Cider Doughnut Cake. This mouthwatering dessert pays homage to the classic apple cider … Read more

Lemon meringue pie bars are the perfect blend of sweet and tangy, with a buttery shortbread crust and a fluffy meringue topping. They offer all the deliciousness of a traditional lemon meringue pie but are much easier and quicker to make in bar form. Plus, they are perfect for picnics, potlucks, or just treating yourself … Read more

There’s something truly magical about coconut magic custard pie, especially when you want to bring a touch of comfort and nostalgia to your table. This pie has its origins in the good old Southern kitchens, where families often gathered over rich and creamy desserts. It’s perfect for those who love a bit of tropical flavor … Read more