These oven-baked baby back ribs are seasoned with a homemade dry rub, then glazed with barbeque sauce and baked until tender and delicious. If you’re in the mood for a little virtual trip into summer, give this technique a try. It works with literally any dry rub and barbecue sauce combo.
Did you know you can make restaurant-worthy baby back ribs in the comfort of your own kitchen? Well, you can! You just need a good recipe — and that’s where we come in. This top-rated recipe produces tender, juicy ribs that you’ll want to make again and again.
INGREDIENTS:
- ½ cup ancho chile powder
- ¼ cup white sugar
- ¼ cup brown sugar
- ¼ cup salt
- 2 tablespoons freshly ground black pepper
- 1 tablespoon ground cumin
- 1 teaspoon dry mustard
- 1 teaspoon ground cayenne pepper
- ½ teaspoon ground dried chipotle pepper
- 1 rack baby back pork ribs
- 1 cup barbeque sauce
DIRECTIONS:
Step 1
Preheat oven to 250 degrees F (120 degrees C).
per in a small bowl until combined.
Step 3
Place ribs meat-side down on aluminum foil. Prick back of rib rack several times with a knife.
Step 4
Generously apply coating of dry rub to all sides of rib rack.
Step 5
With rib rack meat-side down, fold foil around it to create a tight seal. Transfer to sheet pan.
Step 6
Bake in preheated oven until tender and cooked through, about 2 hours. Remove and cool 15 minutes.
Step 7
Increase oven temperature to 350 degrees F (175 degrees C).
Step 8
Open foil, drain and discard any accumulated juices and fat. Brush barbeque sauce on all sides of rack.
Step 9
Place rack meat-side up and return to oven, leaving foil open. Bake for 10 minutes, remove from oven, and brush another layer of barbeque sauce on meat-side only. Repeat baking and brushing with sauce 4 more times, for a total of 50 minutes baking time.
Step 10
Cut rack into individual rib segments and serve with more barbeque sauce.
white atole
Unlocking the Power of Lamb’s Quarters: A Nutritional Treasure Hidden in Plain Sight
How To Make Chipped Beef in Creamy Sauce
Delicious Lemon Cherry Cookies
Cooked this for dessert, and, surprise surprise, my husband ate most of it!
A fantastic tip to quickly clean dirty and greasy kitchen cabinets at home
Heal Your Tooth Abscess / Dental Infection Naturally with Oregano Oil
Ooey gooey bars Recipe
Freezer, how long should I defrost it? You can do it in just 20 minutes.