Ingredients
2 eggplants
Olive oil
Salt and pepper
Sweet paprika
Oregano
1 onion, chopped
2 bell peppers, chopped
2 cloves of garlic, minced
0.7 lb (320 g) of minced meat
Flavorful: A delicious combination of tender eggplant, savory meat, and cheesy topping.
Cumin
Ginger
Coriander
Chopped parsley8.8 oz (250 g) of tomato puree2/3 cup (160 ml) of water
5.3 oz (150 g) of mozzarella, shreddedParmesan, grated
Directions1. Preheat the Oven:
Preheat your oven to 356°F (180°C).
2. Prepare the Eggplants:
Slice eggplants lengthwise about 0.4 inches thick. Set aside.
Mix 2 tablespoons of olive oil with salt, garlic powder, pepper, sweet paprika, and oregano.Brush the eggplant slices with the oil mixture on both sides and bake for 20 minutes until tender.
continued on the next page
Transform Your Home and Garden with This Pro Tip
Fat Burning Juice Pineapple Lemon and Ginger
This is the Best Lasagna Pasta That I Have Ever Tried
Trump-Harris debate live updates: Candidates go on attack in zinger-filled showdown
Thank You, Electrician!
delicious sweet recipe
How To Make The Best Homemade Mexican Churros
How To Make Roasted Potato Slices
My hubby loves this dish and I just found the muffin tin version! Now he can eat this all day long!