Dietary Information
- Vegetarian-friendly.
Nutritional Facts (Per Serving)
- Calories: 320 kcal
- Carbohydrates: 20g
- Protein: 15g
- Fat: 20g
- Fiber: 4g
Storage
- Store leftovers in an airtight container in the refrigerator for up to 3 days.
- Reheat in the oven or microwave before serving.
Why You’ll Love This Recipe
- Hearty and Satisfying: A rich blend of vegetables and cheese makes this casserole a filling and flavorful dish.
- Simple Ingredients: Easy to find ingredients that come together for a delicious meal.
- Versatile: Perfect as a main dish or side, and easy to customize with your favorite vegetables or spices.
Conclusion
This Baked Vegetable Casserole with Cheese is a delicious and comforting dish that’s perfect for any meal. With its tender vegetables, creamy egg and cheese mixture, and golden-brown top, this casserole is sure to please everyone at the table. Enjoy it as a satisfying main course or as a hearty side dish!
Frequently Asked Questions (FAQ)
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