Ingredients:•1 pound ziti pasta•1 pound ground beef•2 cups marinara sauce•1 cup ricotta cheese•2 cups shredded mozzarella cheese•1/2 cup grated Parmesan cheese•2 cloves garlic, minced•1 teaspoon Italian seasoning•Salt and pepper to taste•Fresh parsley (optional, for garnish)PREPARATION:1.Cook the Pasta•Boil a large pot of salted water and cook the ziti pasta according to the package instructions until al …
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