It is a delicious dessert that everyone enjoys to the full. You will instantly fall in love with this recipe with just one bite. Even you can serve it with coffee and tea or at weekend gatherings. You can customize the recipe with chopped nuts, dried fruits, and frostings that enhance the original recipe’s flavor. I will be sharing with you my simple recipe that helps to make Baklava soft, tender, and flaky.

Ingredients

Phyllo dough 1 pack The pack should be 1 pound
Ground cinnamon 2 tablespoons
Chopped walnuts 2 cups
Chopped pecans 2 cups
Honey 2 cups
Butter 1 and a half cups Melted in the microwave
Vanilla essence 1 teaspoon
Grated lemon zest 1 teaspoon

Instructions

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